My Blue Ribbon Rooster Stew
Posted on January 22, 2011My Rooster Stew by Meredith Chilson In the spring, I always seem to have some little chicks around. Some of those little chicks turn into “my girls”—the hens that I nurture and keep for eggs. The others—well, I keep them for a while, too. Those are the ones that grow the magnificent tail feathers and […]
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